content tagged as Featured Sessions

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The IFT17 screening of Food Evolution drew an enthusiastic audience response. The film uses the debate around GMOs to further the dialogue about the role of science in the food system.

Experts from multiple disciplines tackle tough questions related to food and health in a wide-ranging Monday morning session.

Andrew Pelling began his featured presentation on Monday by telling a story about his younger self—an eager graduate student who was constantly designing experiments based on whatever sparked his curiosity.